Easter Buffet
Enjoy an Easter Brunch at the Island on Sunday, April 21 from 10 AM – 4 PM EST. Featuring a delectable menu of:
- Omelet Station
- French Toast Bake
- Waffles
- Scrambled Eggs
- Bacon
- Sausage
- American Fries
- Fresh Fruit
- Garden Salad/Assorted Dressings
- Applewood Smoked Carved Ham
- Cranberry Apple Brie Stuffed Chicken
- Baked Cod
- Mashed Potatoes & Gravy
- Mac & Cheese
- Rice Pilaf
- Vegetable Medley
- Dinner Rolls/Whipped Butter
- Assorted Pastries & Desserts from the Bakery
Price:
- 13+: $18.99
- 5 – 12: $9.99
- 4 and under: Free (with paying adult)
For reservations for parties of 5 or more, please call (906) 723-2091. Island Club discounts and redemptions, and bus discounts accepted.
Dine It U.P.
We’ve got ANOTHER shirt for you! Island Club members, keep earning your shirts through May.
3 ways to earn your Dine It UP t-shirt:
- Cast your vote in our Grilled Cheese of the Month Challenge
- Redeem $20 in points at any food outlet
- Visit any 3 food outlets and spend $10 or more at each
Just present your receipts from any of these food outlets, meeting the above requirements, at the Island Club to receive your shirt:
5 Bridges Seafood & Steak House, 5 Bridges Pub, Signature Subs & Pizza, Firekeeper’s, Coral Reef, T. McC’s, Coffee & Bakery, Custard Shop.
Mark your calendar for The Island LIVE IT UP Party on June 14 for fun and prizes!
*One t-shirt per person, while supplies last. Must have receipts from purchasing all three grilled cheese sandwiches to cast vote at Island Club. Original receipts from time of purchase required. Promotion subject to change at management’s discretion.
Baskets of Cash
Join us Sunday, April 21 (Easter Sunday) for HOT SEATS drawings for $100 CASH from 10 AM – 10 PM EST.
Looking for an Easter Brunch too? Check out the menu and details for our Easter Buffet.
Chef’s Grilled Cheese Challenge
We’ve grilled up something special for National Grilled Cheese month! Take part in our Chef’s Grilled Cheese Challenge all month long and earn a Dine It UP shirt as well as indulging in delicious but different grilled cheeses from T. McC’s, 5 Bridges Pub and Coral Reef.
T. McC’s – The Fan Fave: Our popular spinach dip mixed with artichoke and stuffed inside layers of Swiss and mozzarella cheeses on tasty marble rye bread.
5 Bridges Pub – The Medalist: Delicious layers of smoked gouda, provolone, white cheddar curds, marinated tomatoes, crispy prosciutto, and griddled to perfection on sourdough bread.
Coral Reef – Italian Delight: Provolone, mozzarella and parmesan cheeses, alfredo sauce, fresh basil and tomatoes between two pieces of sourdough bread grilled to perfection.
Check back in May to see which Chef takes home the title of Grilled Cheese Champ!
Island Club members: Purchase all 3 grilled cheese sandwiches during the month of April, pick your favorite and cast your vote at the Island Club to get your FREE Dine It U.P. t-shirt.
*Must have three valid receipts from time of purchase to enter. One t-shirt per person, while supplies last. Submit votes at Island Club. Promotion subject to change at management’s discretion.
Open Interview Event
We’re having an Open Interview Event on Wednesday, April 3 from 3 PM – 5 PM EST at Club Four One!
We have open positions for:
Slots
Bar Staff
F&B Cashiers & Servers
Maintenance
Hotel Lodging Associates
Guest Room & Laundry Attendants
Bingo
Entertainment
Line Cooks
Guest Services
Retail Cashiers
Dishwashers
Island Club
AND MORE!
We hope to see you there!
Derby Party
Join us for a Derby Party at the Island Convention Center on Thursday, April 11 from 7 PM – Midnight EST. Music starts at 8 PM with Rick K & the Allnighters. Enjoy random prizes throughout the evening, Derby theme snacks, drinks in a take-home souvenir cup and a GRAND PRIZE announced at midnight for $2,500 trip to Louisville, Kentucky.
*Must be 18+ to attend. Must be present to win. Promotion subject to change at management’s discretion.
April Dining Features
Coral Reef:
National Soft Pretzel Month
Enjoy a pizza filled soft pretzel with marinara sauce for $4.79
Firekeepers:
Rotisserie St. Louis Style Ribs
Tender ribs cooked to perfection in the rotisserie. Glazed with a house-made BBQ sauce. Served with mac and cheese, coleslaw and vegetable of the day. Half Rack – $14. Full Rack – $22
Signature Subs & Pizza:
National BLT Month
Enjoy a delicious and filling BLT Sub Combo (with chips and drink) for $7.99.
National Prime Rib Day
Order up! This feature is only available for ONE DAY (April 27). Get a Steak & Cheese Sub Combo (with chips and drink) for $9.99.
Meatball Bowl – NEW ITEM!
Get a meatball bowl ALL month. The bowl is made of garlic bread and inside it is meatballs, sauce and mozzarella cheese. Like this enough and we JUST might make it a permanent menu item! $7.49
Live Bands
Appearing in Club 41 through April. Shows start at 8:30 PM – 1:15 AM EST.
Thursday – Saturday
- April 4-6: Brenda Loomis Band
- April 11-13: Rick K & The Allnighters
- April 18-20: Whiskey Bound
- April 26-27: OZ*
*Asterisks indicates a local band that only performs on Friday and Saturday. All acts subject to change. Must be 18+ to enter Club 41. Must be 21+ to consume alcoholic beverages.
Comedy Nights
Laugh until your sides hurt with these Bonkers Comedy Club comedians!
- April 7 – Gerry Grossman
- April 14 – Brian Alridge
- April 21 – Will Spottedbear
- April 28 – Bob Jay
Learn more about each comedian here.
*Must be 18+ to enter Club 41. Must be 21+ to consume alcoholic beverages. All acts subject to change.
Tribute Tuesday
Thank you for your services, veterans! We want to show our appreciation for you every Tuesday at the Island. Visit the Island Club to present your military ID and register to win our popular Relic Wood Handcrafted Footlocker Gift, customized with your branch of service.
*Need not be present to win. Must present military ID to register. Promotion subject to change at management’s discretion.
Senior Days
Looking to win $100 cash?! Well if you’re an Island Club member aged 55 and up just visit any kiosk to register to win cash every Wednesday in April! [5] $100 CASH winners each week.
*Promotion subject to change at management’s discretion.
Stay up to date with special promotions and events.